White Mausu Peanut Rayu Extra Hot

It’s an everyday sauce for everyday food. It’s gorgeous on noodles, dumplings and loves to be centre stage on a bowl of rice but it’s equally delightful on top of morning eggs, drizzled on some leftovers or used as the gateway to eating lots more veg!

• Use on: Absolutely Everything 
• Such as: Eggs, Vegetables, Rice, Noodles, Steaks, Fridge Raids, Stir Frys.

• Made with a recyclable jar and box 
• 100% vegan Plant-based & eco-friendly 
• Store in a cool dry place and stir really well before using 
• Made in a factory that also processes nuts and sesame seeds 
• Contains Soy

Suitable for Vegans. Store in a cool dry place and stir really well before using. 

Ingredients: Sunflower Oil, Peanuts (23%), Sesame Seeds (10%), Chilli Flakes (9%) [Red Chilli Flakes, Korean Chilli Flakes, Chilli Powder, Chile de Arbol flakes], Fried Garlic [Garlic, Sunflower Oil], Agave Syrup, Fermented Black Soy Beans, Tamari Soy Sauce, Sea Salt, Toasted Sesame Oil. 

Each jar is 240g