Ocelot Sea Salt - Organic 70% Dark Chocolate bar

Award winning 70% craft dark chocolate with Blackthorn Sea Salt.

A smooth, rich, organic dark chocolate made with beans grown by a regenerative cooperative in Virunga National Park, Eastern Congo. The fruity, smoky flavours of this chocolate are beautifully lifted by a salty-sweet kick of Blackthorn Sea Salt,  hand-harvested via a unique salt tower on the wild west coast of Scotland. 

Winner of 2 Stars in the Great Taste Awards 2025!

All packaging is plastic-free. Outer packaging is printed on sustainable card. Inner film is home and industrial compostable.

Suitable for vegans / Certified Organic, Non GMO

• Energy: 2394KJ/577kcal
• Fat 43g - of which saturated: 26g
• Carbohydrates: 34g - of which sugars: 29g
• Protein: 7g
• Salt: 1 g

Organic cocoa mass, organic raw unrefined cane sugar, organic cocoa butter, sea salt (1%)
Cacao solids: 70% minimum.

May contain traces of milk, tree nuts, peanuts, seeds (including sesame seeds & mustard seeds), soya, cereals (gluten), eggs and celery.